Can Cold Brew Be Decaf?
Yes! Java House Decaf Cold Brew delivers all the smooth, bold flavor of traditional cold brew—without the caffeine. It’s less bitter, easier on the stomach, and reduces the jitters, while maintaining the same coffeehouse-quality taste you love.
How Is Decaf Cold Brew Made?
The cold brewing process works the same for decaf as it does for our regular beans. Coarsely ground beans are steeped in cold water for 12–24 hours, allowing flavors to develop slowly without harsh acids or bitterness. The result is a low-caffeine, smooth coffee experience that’s gentle on the stomach and still rich in flavor.
Why Choose Java House Decaf Cold Brew?
Java House offers Decaf Cold Brew in Peel and Pour Pods, Concentrate, and Cold Brew on Tap, making it easy to enjoy your favorite products without the caffeine. Steeped to perfection, our decaf options deliver the same bold, smooth, coffeehouse-quality flavor as our originals, with less bitterness, reduced jitters, and all the rich taste you expect from Java House.
